• Sheet Pan Garlic Butter Tilapia and Vegetables

    Are sheet pan meals still a thing? Please, please say yes.     Not only does today’s meal qualify as a one pan meal, it is also a 30-minute meal! #score   We try to switch things up and eat fish for dinner every once in a while. But I don’t like fish that tastes fishy or that’s bland and dry. This Sheet Pan Garlic Butter Tilapia is not overly fishy, is full of flavor, and is definitely not dry.   You start with placing your thawed tilapia filets and frozen vegetables on a sheet pan, then you drizzle them with melted butter with minced garlic and grated parmesan.  …

  • Coffee & Dish #17

    January has been a long month and I’ve missed you! How was your January? I headed back to the gym and tried to go to bed early…a lot. Like really early. And I’m not going to apologize about starting off 2018 rested and refreshed.   {ONE} Let’s start by talking about the Instant Pot. Do you have one? I got one on Black Friday and honestly, I was not sure about it at the beginning. But now I’m a couple recipes in and I’m hooked! It’s definitely going to become a regularly used part of my kitchen. Stay tuned for some Instant Pot recipes!     {TWO} Speaking of the…

  • Sam’s Dish 2017 Favorites

    I’m taking the month of January off from blogging. But don’t worry, I have lots of recipes I want to work on. I’ll be back on February 1st with the first recipe of 2018! As we say goodbye to 2017 here’s a recap of mine and Mr. Sam’s favorite recipes from 2017! Pumpkin Spice Crumb Muffins   Honey Mustard and Rosemary Grilled Chicken   Chocolate Chip Cookie Dough Cheesecake   Cookies and Cream Cookies with White Chocolate Chips   Sour Cream Pancakes   Slow Cooker Crispy Lime Chicken Tacos   See you in 2018! Sam

  • Chocolate Peppermint Bark Cookies

      Are you ready for Christmas?! My gifts are all wrapped, under the tree, and the countdown is on!     Now before I get side tracked with all things Christmas related, let’s talk about cookies. I baked these Chocolate Peppermint Bark Cookies for a cookie exchange at work earlier this week and they were a hit!     When I found these Ghirardelli Peppermint Chunks in the holiday section at my local grocery store I knew I wanted to put them into chocolate cookies! These peppermint chunks are basically little chunks of peppermint bark…YUM!     The cookies start with a traditional cookie dough base of butter, sugar, and brown…