With all the crazy trendy food these days, sometimes it’s nice to go back to the classics. Classics like this iced lemon bread. Today we are talking citrus. This Lemon Bread starts with simple ingredients that combine into a loaf of bread that is the perfect mix of sweet and tangy. We are using both the zest and juice of one lemon for this loaf of bread. This bread is dotted with little hints of lemon zest and covered in an icing made with only two ingredients; lemon juice and powdered sugar. Citrus This isn’t the first time I talked about my love of citrus muffins. How…
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Instant Pot Cheesy Cauliflower Potato Soup
From start to finish in under one hour, this potato soup has a delicious and creamy sauce, soft chunks of potato, and a secret ingredient. I guess if it’s in the name it’s not that secret. On Saturday while we were waiting for the winter storm, I was craving homemade soup. I tried this recipe with the thought that if it doesn’t flop maybe I would share it on the blog. Not only did it not flop, but I couldn’t stop eating it. This soup is the stuff my chunky potato soup dreams are made of! Chunky vs. Creamy Most of the potato soups I’ve had and loved…
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Sam’s Dish 2018 Favorites
There are some delicious things we have to talk about today! But first, did you notice anything new around here???? I have been working on the refresh for months and finally pulled the trigger after the holidays. One of my favorite parts is that you can now search on mobile devices! Leave me a comment with your favorite part of the new look! I shared some delicious things with you last year and I thought we should take a look at our favorite recipes. First up, your five favorite recipes in 2018! Your top 5 favorite recipes from 2018! #5 –Ground Turkey Greek Tacos #4 – Perfect…
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15 Christmas Treats
Just because my house is full of boxes and there are no new recipes here on the blog doesn’t mean that we can’t enjoy all of the recipes that I’ve already shared. It’s the 3rd year for Sam’s Christmas Treats and I have a roundup of 15 recipes to help you plan your holiday baking! 15 Christmas Treats No-Chill Recipes: Easy Saltine Cracker Toffee Potato Chip Cookies Toffee Bars Chocolate + Caramel: Caramel Pretzel Chocolate Chip Oatmeal Cookies Chocolate and Caramel Shortbread Thumbprints Salted Caramel Chocolate Chip Cookie Bars Turtle Chip Cookies Drop Cookies: Chocolate Peppermint Bark Cookies Oatmeal Snickerdoodle Cookies Old Fashioned Iced Oatmeal…
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10 Thanksgiving Recipes
Hi friends, today I have a life update to share and some recipes for your Thanksgiving day menu! You might have noticed that my posting has been very light over the last few months. Don’t worry, I’m not going anywhere, I still enjoy blogging and have so many recipes that I want to share with you! But this blog is a hobby and doesn’t pay our bills. Back in January when Mr. Sam and I were planning for 2018 one of the main goals we had for the year was relocating to be closer to our families and that meant that we needed new jobs. The last several months have been full…
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Coffee & Dish #21
Hi Friends! It’s been a while since I’ve shared one of these posts and today is your lucky day because I’m sharing fun things for fall! I picked up one of these cozy knit tops at Target. I love that it is thinner than a traditional sweater but still cozy AND it looks adorable with my olive pants. I picked up a new (to me) cookbook by Joy the Baker while I was on vacation this summer and there are so many things I want to bake including the breakfast nachos and the apple pie with CHEDDAR-BACON crust! drooling yet? Looking for new fall decorations? I love the neutral color of these pumpkins and I…
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Baked Chicken Chimichangas [with Instant Pot Salsa Chicken]
One of my all-time favorite things to order at Mexican restaurants is a Chimichanga. They are filled with a cheesy chicken mixture, fried, and then smothered in queso. Oh man, I haven’t had a good, fried chimichanga in a very long time! These days while I try to stay away from most fried foods, I don’t stay away from recreating my favorite restaurant dishes at home. When I saw the post that inspired today’s recipe I knew I had to try them (and put my own spin on it, of course). Today’s recipe calls for pre-cooked chicken and I’ve included the recipe for my Instant Pot Salsa…
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Lofthouse Style Sugar Cookies
These sugar cookies are ultra soft, slathered with a creamy frosting, and topped with sprinkles! They are a delicious copycat for the Lofthouse cookies you can find at the grocery store. I fell in love with these cookies while I was in college (the grocery store ones) and I still have dreams about them. Light and fluffy with the perfect creamy frosting. For the last year, I was on a hunt for the perfect copycat recipe to try at home. And today I’m sharing it with you. while this recipe doesn’t call for any crazy ingredients, they do need time, there’s mixing, chilling, rolling, and frosting. But they…
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Pumpkin Spice Crumb Cake
It’s. Pumpkin. Time. Y’all! It’s one of my favorite times of the year! Today I have a scrumptious Pumpkin Spice Crumb Cake that is sure to bring a smile to your face! I know that some of you are thinking, Sam, it’s not even the first day of fall yet. And I know, I know. But we have to be prepared. I take my fall baking very seriously. Check out this Pumpkin Spice Crumb Cake. Not only does it have a spiced crumb topping, it also has a special filling. Let’s go ahead and break it down. Filling: Now the filling starts with brown sugar and cinnamon…
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Bacon Broccoli and Cheddar Crustless Quiche
Need some new breakfast inspiration? Look no further. I have a simple and healthy breakfast option to share with you today. I know that that it is hotly debated whether or not bacon and eggs are actually considered healthy. But today we are going with it. Most quiches include a buttery crust, but today we are skipping the crust (and the calories that go with it) and are going straight for the filling that is full of delicious ingredients. Ingredients: Bacon Broccoli Cheese Eggs I know you’re thinking eww Sam, broccoli for breakfast?! But you are going to have to take my word for it, for…
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