Do you ever have one of those nights where you realize it’s time to sit down for dinner and you still don’t know what you’re going to make?! Please tell me I’m not the only one this happens to. This recipe came from one of those nights. On this night I took a quick inventory of my kitchen and here’s what I found: Pantry: 1 package of gnocchi Fridge: Leftover cooked chicken Freezer: 1 bag frozen spinach I thought to myself, I should be able to make these ingredients into a delicious meal and I just needed a quick sauce to pull it all together. I…
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Fresh Strawberry Ice Cream – No Churn
No churn ice cream has been having a moment for the last couple of summers and I finally gave it a try last week! I know, I know, I’m super late to the game. But I’m here now and happy to report it did not disappoint! It was simple and so delicious! And I kinda want to try ALL THE FLAVORS! If you don’t have access to an ice cream maker (or even if you do), I think it’s a great option for homemade ice cream! Today’s recipe can be broken down into two parts, a fresh strawberry sauce, and then a 3-ingredient vanilla ice cream base. Making…
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Coffee & Dish #20
Hi Friends! I’m sure you noticed that there was no new recipe this week. That’s because I was on vacation with my sisters in Orlando!! We had a great time shopping, eating, and sitting by the pool! Today’s our last day before heading home and I’m trying to soak up every relaxing minute before heading back to Philly. Enough about my vacation, today I have 5 fun things to share with you that will help us get ready for summer! 1. I picked up another bottle of my favorite perfume! I got a sample a couple years ago and fell in love – it’s light and perfect for summer and…
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Perfect Cinnamon Rolls
One of the recipes I’ve wanted to have in my back pocket is the perfect cinnamon roll. Not just any cinnamon rolls, I wanted people to start drooling when they heard that Sam is making her cinnamon rolls. In my quest to find these Perfect Cinnamon Rolls I’ve tried LOTS of different recipes over the years. One hour recipes, over-night recipes, recipes that make only 8 rolls, and even recipes that make 8 pans of rolls! Some of them were delicious and others sadly were a little disappointing. But even after trying all of those recipes I was still looking for the cinnamon rolls that I could call mine. …
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Chicken and Broccoli Alfredo Stuffed Shells
I’ve always loved stuffed shells and decided it was past time to make a chicken and broccoli alfredo version. These stuffed shells are filled with tasty chicken, fresh broccoli, and lots of cheesy goodness. And just when you think it couldn’t get any better, it’s covered in a deliciously creamy homemade garlic alfredo sauce. Let’s just call this comfort food. I love homemade alfredo sauce and today’s recipe comes together in less time than it takes to bring a large pot of water to boil to cook the shells. But if the thought of making homemade sauce intimidates you, go ahead and grab a jar at the grocery…