Ya’ll it’s finally warm enough that grilling out has become a weekly occurrence. Actually, I’m enjoying the late afternoon sunshine from my back porch as I write this post!   Today we are talking about a fabulous and full of flavor grilled chicken recipe. It’s delicious on its own when served with veggies and rice or pasta. But it’s equally delicious when pilled on top of a big green salad and I might have used it as a topping on my pizza. And the last time I made this I might have snuck a few more bites as I was cleaning up the kitchen after dinner. It’s that good! I…

I’ve been on the search for a great Beef and Broccoli recipe for a couple years. I’ve tried several slow cooker versions and the best way to describe them was mushy, bland, and overall not impressive. Then I came across this recipe that is made in a skillet in less than 30 minutes and it quickly became one of my husband’s favorite recipes! Boom! Don’t Y’all love it when that happens.   This recipe starts out with marinating flank steak in soy sauce, there is probably some science behind marinating beef in soy sauce, but I don’t know what it is. Because flank steak can be tough, make sure you…