Today’s recipe started with the need for a last-minute side dish for a family dinner and ended up as this cheesy goodness! 

Enjoy as an appetizer or side or add some to your tacos or burrito bowls to make them extra special.

Cheesy Corn Dip

Sam

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course Appetizer, Side Dish

Cuisine American

Servings 12 servings

Ingredients

  

• 2 (12 ounce) bags frozen corn - thawed
• 8 ounces cream cheese - room temperature
• 2 cups shredded cheddar cheese - divided
• 1 Tablespoon Trader Joe's Everything But The Elote Seasoning Blend

Instructions

 

• Preheat oven to 400.
• In a large bowl, combine the corn, cream cheese, 1 1/2 cups cheese, and the seasoning.
• Transfer to a 9×9 baking dish and bake 20-25 minutes until hot and bubbly.

Notes

• If you can’t find the Trader Joe’s seasoning, I’d try subbing it with your favorite taco/Mexican seasoning.
• Leftovers reheat nicely in the microwave. 

Inspired by this recipe.

Keywords cheese, corn, dip, tortilla chips