• Lighter Cranberry Bliss Bars

    Today we have the third recipe for Sam’s Christmas Treats!     These Cranberry Bliss Bars are a new favorite that I now want to make all of the time. Can we talk about how beautiful these bars are for a minute? The creamy white cream cheese frosting is dotted with bright cranberries.     Brown sugar gives the bars lots of flavor and helps to keep them moist. They also have just the slightest bit of spice from the cinnamon and are dotted with sweet white chocolate and chewy cranberries.     Using light cream cheese brings full flavor without all of the calories.     Bake up a…

  • White Chocolate Chip Snickerdoodles

    Today I’m sharing the second recipe for Sam’s Holiday Treats. These White Chocolate Chip Snickerdoodles started with a traditional Snickerdoodle made from the recipe I grew up enjoying every Christmas and then we add the magic ingredient…white chocolate chips and you have our new favorite way to enjoy Snickerdoodles!     Traditionally Snickerdoodles are made with cream of tartar. I don’t know about you, but I never have cream of tartar on hand and I bet you don’t either. So I’ve used baking powder to replace the cream of tartar and baking soda the recipe originally called for.     Soft, chewy, and covered with a tasty cinnamon and sugar mixture. These…