In a small bowl combine yogurt, Italian seasoning, and parmesan cheese. In a separate bowl, combine the breadcrumbs with the butter until they are coated.
Slice your chicken in half, so that you have four chicken breasts that are half of the thickness.
Recipe adapted from here.
Parmesan Crusted Chicken from Sam's Dish http://samsdish.com/parmesan-crusted-chicken/