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Roasted Broccoli with Garlic and Parmesan
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Servings:
4
people
Author:
Sam
Ingredients
1
pound
broccoli florets
2
tablespoons
olive oil
1
clove
garlic
minced
4
tablespoons
grated parmesan
divided
Drizzle of lemon juice
Instructions
Preheat oven to 400 and line a large rimmed baking sheet with parchment paper.
Cut broccoli florets into large bite sized pieces, wash and drain.
In a large bowl combine broccoli, olive oil, and minced garlic. Spread into an even layer on baking sheet.
Bake for 10 minutes, remove from oven, stir, sprinkle with 2 tablespoons grated parmesan. Return to oven and bake for an additional 10 minutes.
Remove from oven and sprinkle with an additional 2 tablespoons grated parmesan and drizzle with a little bit of lemon juice. Serve immediately.
Notes
Prepping the broccoli ahead of time helps this recipe come together even faster.